Food safety has always been an issue in China.According to the official report, even in Beijing, most children can count on contracting food poisoning at least once a year.The problem is, buying anything that is processed becomes a roll of the dice.From my point of view, there are three main reasons for this.First, many illegal traders are producing fake foods.Now we're struggling with the issue of fake eggs. They are nearly impossible to distinguish before buying and far cheaper to make than real eggs are to lay.Second, the government didn't set a perfect system on food.Since the huge market, the government can't keep an eye on every single company.Third, people should keep their eyes peeled for 'fake food'.(don't get enough space to talk about it).All in all, food safety is a social problem.We hope the government, traders, and customer join hands to resist fake food.
Eating SafelyFood safety is very important to us. How can we make food safe? Here’s some advice. First, we shouldn’t go out to eat fast food often. At the restaurant there is also some food that isn’t safe, such as unhealthy oil. Second, we should make food clean before cooking. Remember to boil food. Third, we should buy and eat food carefully. If the food is in bags, we should read instructions and dates carefully. Make sure the food is safe.